Recipe: Yummy Southern Mac and Cheese
Southern Mac and Cheese. Southern mac and cheese is perfect for Thanksgiving, Christmas, or any other holiday. This custard style southern mac and cheese casserole with evaporated. Sprinkle Colby-cheddar cheese blend over pasta mixture, then top with another layer of pasta (similar to making a lasagna).
All Reviews for Grandma's Southern Mac and Cheese. The results are a deliciously baked Southern classic that's finished with a drizzle of heavy cream and toasted breadcrumbs. Homemade mac and cheese is often prepared with a flour-based sauce. You can cook Southern Mac and Cheese using 8 ingredients and 3 steps. Here is how you cook that.
Ingredients of Southern Mac and Cheese
- You need 1 lb of noodles.
- You need 2 lb of favorite cheese.
- Prepare 2 tbsp of mustard.
- Prepare 2 cup of sour cream.
- You need 1 of season to taste.
- Prepare 2 3/4 cup of milk.
- It's 2/3 piece of butter.
- It's 2 of eggs.
This Southern version uses a base of eggs and half-and-half for a tasty, custardy alternative. If there is a Southern style Mac 'n Cheese, it's unknown to me. The origins of this dish are European and its popularity has bloomed on this side of the pond. Mac and Cheese is a great dish in just about every form.
Southern Mac and Cheese step by step
- Cook and drain noodles.
- Combine season, butter, sour cream, eggs, mustard, milk and cheese with noodles.
- Bake in oven at 375° for 45 minutes.
It's good from a box, gets helped with the addition of some real cheese added…I like to. best, recipe, southern, baked, easy, mac & cheese, macaroni, cheese, macaroni and cheese, evaporated milk, custard, side dish, casserole, old fashioned, country, soul food. Tag @southyourmouth on instagram and hashtag it #MacAndCheese. Southern Mac and Cheese: Rich and creamy mac & cheese topped with crunchy bread crumbs. This indulgent dish brings comfort food to your table in less than an hour! Now that we're into fall, I'm starting to crave all those hardy foods that "stick to your ribs".
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