How to Make Delicious Macaroni and Cheese

Macaroni and Cheese.

You can have Macaroni and Cheese using 9 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Macaroni and Cheese

1. Prepare 1 medium of onion, chopped.
2. It's 6 of jalapeños, seeded and chopped.
3. Prepare 1 box of Elbow Macaroni.
4. You need 1 lb of bacon, cut into small pieces.
5. You need 8 oz of condensed milk.
6. You need 2 cup of sharp cheddar cheese, shredded.
7. You need 4 tbsp of butter, salted.
8. Prepare 1 cup of Monterey Jack and cheddar blended cheese.
9. You need 4 cup of boiling water.

Macaroni and Cheese instructions

1. Preheat oven to 350°F degrees.
2. Boil pasta noodles to firm al dente.
3. Fry cut bacon in a medium pan until about halfway done..
4. Add onion and jalapeños to pan with bacon and continue to cook until bacon is crispy and veggies are tender. Add in butter and deglaze bottom of the pan..
5. In a large bowl, combine pasta, milk, 2 cups of cheddar cheese, and the cooked ingredients, including the butter and drippings from the bacon..
6. Pour mixture into 9x13 pan. Top with remaining cheese and put in oven for about 20 minutes, or until cheese has melted and browned lightly..