Easiest Way to Make Appetizing Home made Mac and cheese

Home made Mac and cheese. Sharp Cheddar and Parmesan cheese combine for this extra creamy mac 'n' cheese recipe. Improve your at-home ice with these handy appliances. The parmesan cheese made the consistency ever so slightly grainy and I might skip this ingredient next time.

Made on the stovetop for a quick and easy side dish. Best cheese for Mac and Cheese? A combination of Gruyere and mozzarella cheese. You can cook Home made Mac and cheese using 8 ingredients and 8 steps. Here is how you cook it.

Ingredients of Home made Mac and cheese

1. It's 8 ounces of elbow macaroni.
2. It's 4 cups of yellow shredded sharp cheddar cheese.
3. Prepare 3 cups of milk.
4. It's 1/4 cups of butter.
5. It's 2 1/2 tablespoons of all- purpose flour.
6. You need 2 tablespoons of butter.
7. It's of Bread crumbs.
8. Prepare 1/2 teaspoon of salt.

Gruyere for the most superior flavour with the best melting qualities Can you make Mac and Cheese ahead of time? Most recipes are not suitable for making ahead, but this recipe is! The best way is to cool pasta then. This easy homemade mac and cheese recipe is simply the best!

Home made Mac and cheese instructions

1. Preheat oven to 350 degrees and lay out and measure out all of your ingredients..
2. Cook macaroni according to the package directions. When done, drain and rinse off macaroni with cool water..
3. In a sauce pan, melt butter over medium heat. Stir in enough flour to make a roux. Add milk to roux slowly, stirring constantly..
4. Add 3 cups of the shredded sharp cheddar cheese and 1/2 teaspoon of salt and cook over low heat until all of the cheese is melted. Stir until the sauce is a little thick..
5. Put macaroni in a large, casserole dish and pour the sauce on top. Stir well..
6. Sprinkle 1 cup of shredded sharp cheddar cheese on top of the macaroni..
7. Melt 2 tablespoons of butter in a pan, add breadcrumbs (to your liking), and brown. When done, sprinkle breadcrumbs on top of the macaroni..
8. Place the macaroni inside the preheated oven and bake for 20 minutes..

Macaroni and cheese smothered in a creamy, cheesy sauce made from scratch. There's nothing like homemade mac and cheese, am I right? What makes the perfect mac and cheese in your opinion? Make one of our delicious homemade mac and cheese recipes tonight. When you need some comfort food, there's nothing better than a big bowl of mac and cheese.