Recipe: Yummy Mac and Cheese

Mac and Cheese. Macaroni and cheese—also called mac 'n' cheese in the United States, and macaroni cheese in the United Kingdom—is a dish of cooked macaroni pasta and a cheese sauce, most commonly cheddar. How to Make Mac and Cheese. Said Mac and Cheese would be ravaged.

Includes three kinds of cheese - cheddar, mozzarella and cream cheese. Try this microwave mac 'n' cheese. Here's a five-cheese mac 'n' cheese, because we mean business. You can cook Mac and Cheese using 10 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Mac and Cheese

1. It's 14 oz of dry elbow macaroni.
2. It's 1/4 tsp of salt.
3. You need 4 tbsp of butter.
4. You need 3 1/2 tbsp of flour.
5. You need 2 1/3 cups of milk.
6. It's 1/2 tsp of dry mustard.
7. Prepare 1/4 tsp of garlic powder.
8. It's 6 oz of cream cheese.
9. Prepare 8 oz of graded velveeta cheese.
10. You need 8 oz of graded mozzarella cheese.

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Mac and Cheese instructions

1. Bring a large pot of water with salt to boil. Add pasta cook 7 minutes..
2. In another saucepan melt butter on medium high, then add flour whisking constantly for 1 minute..
3. While whisking slowly add in milk, then mustard and garlic powder. Bring mixture to a low boil while whisking constantly..
4. Reduce heat to low and add in cream cheese and stir until melted. Add in other cheeses slowly and stir till melted. Add in pasta and stir mixture to well mixed. Serve Enjoy!!!.

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